77th Florida Dietetic Association Annual Symposium

Between July 1 - 4, 2012, I will be reporting from the  Florida Dietetic Association Annual Symposium.  Follow on Twitter - Hash tag #FDA77.

The Florida Dietetic Association Board, Executive Director and headquarters staff are proud to extend an invitation to attend the 77th annual symposium in Orlando, Florida.

The FDA annual symposium is always planned with an eye for emerging trends, understanding controversies, and offering a wide-spectrum of educational opportunities. This year there is over 30 educational sessions, including the “Great Vitamin D Debate”, biochemistry of protein to informatics, wound healing, feeding kids, and the latest on dietary guidelines and trends. There will be 80+ vendors providing valuable information and exciting new products.

Join us as we gather for  diverse educational sessions lead by nationally-recognized speakers in a setting that offers the best of what Florida has to offer.


Join FDA at the Buena Vista Palace Hotel & Spa on July 1 - 4, 2012
2012 FDA Annual Symposium

Program (PDF format)
Registration Form (PDF format)
Registration can be faxed to 850-386-7918,
mail to FDA,
PO Box 12608, Tallahassee, FL,
32317-2608

In Wake of Supreme Court's Decision, Academy Will Continue Working to Ensure Access to Nutrition Services


For Release June 28, 2012

In Wake of Supreme Court’s Decision,
Academy of Nutrition and Dietetics will Continue Working
To Ensure Access to Nutrition Services

CHICAGO – Following the U.S. Supreme Court’s decision on June 28 that upholds the constitutionality of the Patient Protection and Affordable Care Act, the Academy of Nutrition and Dietetics (formerly the American Dietetic Association) said it will continue working to ensure the public has access to high-quality and potentially lifesaving food and nutrition services.

The Affordable Care Act includes multiple provisions that increase the public’s access to health care and intend to transform the system towards delivery of coordinated care.

“As the world’s largest organization of food and nutrition professionals, the Academy of Nutrition and Dietetics supports reform provisions that enable the expansion of medical nutrition therapy coverage and increased public access to registered dietitians for preventive care,” said registered dietitian and Academy President Ethan A. Bergman.

“This law takes significant steps to ensure the public has increased access to free preventive services that improve health, prevent disease and lower long-term costs,” Bergman said.

“Registered dietitians are among the providers who play a key role in these initiatives, including the childhood obesity demonstration project, home visiting programs, Medicaid expansion, expanded Medicare preventive services through medical nutrition therapy, employee wellness programs and community transformation grants.

“The continuation of this law supports the valuable work registered dietitians and other qualified nutrition professionals are doing to prevent illness and improve the well-being of all Americans,” Bergman said. “By collaborating with strategic partners and coalitions, the Academy is determined to stay at the forefront of health-care reform,” Bergman said.

“As the health-care system evolves, there are many opportunities for registered dietitians and other providers to help prevent chronic disease and improve the health of all Americans. We will continue to provide essential care to consumers in settings such as hospitals, schools, community centers, nursing homes and private practice,” Bergman said.

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The Academy of Nutrition and Dietetics (formerly the American Dietetic Association) is the world’s largest organization of food and nutrition professionals. The Academy is committed to improving the nation’s health and advancing the profession of dietetics through research, education and advocacy. Visit the Academy of Nutrition and Dietetics at www.eatright.org.

Kids Eat Right, Monday Message for June 25, 2012


Article of the Week
How much water does your child need? Properly hydrate by taking into account your child's age, activity level as well as outside temperature and humidity. http://bit.ly/MwZtiw

Hot Tip
Do your kids love peaches and nectarines? Don't refrigerate them if they're not ripe. http://bit.ly/PCJK1O


Recipe of the Week
A diet rich in veggies may help reduce the risk of cancer and heart disease. Try Ratatouille, a French-inspired dish, for your next Sunday family dinner. http://bit.ly/NhCXY9


Featured Video
You don't need an ice cream machine to make this peach and brown sugar ice cream with ginger snap topping.  http://bit.ly/qCxkYn  

Academy of Nutrition and Dietetics
Applauds Senate For Passage Of Historic Farm Bill


For Release June 22, 2012
  
Academy of Nutrition and Dietetics Applauds Senate
For Passage Of Historic Farm Bill

CHICAGO – The Academy of Nutrition and Dietetics praised the work of the United States Senate, in particular the Agriculture Committee, for passing the Agriculture Reform, Food and Jobs Act (S. 3240), also known as the 2012 Farm Bill, which will fund key nutrition programs that empower Americans to make healthy food choices.

“The Supplemental Nutrition Assistance Program – Education (SNAP-Ed) and Expanded Food and Nutrition Education Program (EFNEP) funded in the Farm Bill have been shown to improve healthy eating behaviors to help reduce chronic disease, which results in fewer health-care dollars being spent. This historic piece of legislation emphasizes the important connection between food and health,” said registered dietitian and Academy President Ethan Bergman.

“Our members will continue to advocate for SNAP and other initiatives like the Fresh Fruit and Vegetable Program that help develop lifelong healthful eating habits, as well as to conduct the imperative food and nutrition research that provides the evidence needed to make sound policy decisions,” Bergman said.

The Academy recognized the efforts of Senators Debbie Stabenow (Mich.) and Pat Roberts (Kan.) for their bipartisan leadership in passing the bill 64-35.

The bill contains a $4.5 billion cut to SNAP that the Academy believes will negatively affect large numbers of struggling families. According to the Congressional Budget Office, an estimated 500,000 households a year will lose $90 per month in SNAP benefits, if the budget cut is made. USDAreports the average family covered under SNAP received $284 per month in 2011.

“We are disappointed to see the reduction in SNAP benefits to families who need it most,” Bergman said. “Having access to healthy affordable food is necessary for all Americans. Not only does SNAP help improve health, it improves local economies at a time when it is most needed. For every $5 in new SNAP benefits, $9.20 is generated in total economic activity, resulting in jobs for the communities.”

The Academy will continue working with leaders of the House of Representatives and other key partners in the public health, anti-hunger and agriculture communities to help ensure ultimate passage of an effective and fair Farm Bill.

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The Academy of Nutrition and Dietetics (formerly the American Dietetic Association) is the world’s largest organization of food and nutrition professionals. The Academy is committed to improving the nation’s health and advancing the profession of dietetics through research, education and advocacy. Visit the Academy of Nutrition and Dietetics at www.eatright.org.

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Kids Eat Right, Monday Message for June 18, 2012

article of the week
Young athletes in family? Plan for optimal nutrition for fueling & recovery.
                                        
hot tip
Summer brings picnics & potential for food poisoning. Learn how to be safe.  http://bit.ly/MELhR3


recipe of the week
Kids can like veggies! Try crispy-coated, baked veggies w/ pizza sauce dip.  http://bit.ly/NskLRo


featured video
Have a picky or finicky eater? Tips to make them more adventurous at the table. http://bit.ly/eGUUuy

Kids Eat Right, Monday Message for June 11, 2012


Article of the week
Dads, don that chef hat and show your kids how to eat right. Or go to the supermarket with them and load up on healthy eats. http://bit.ly/L5NRkZ


Hot tip
Meat packages now have something new. Nutrition labels. Here’s what they mean. http://bit.ly/LAFddm 

Recipe of the week
Want a great recipe to help your kids learn measuring skills while they have fun in the kitchen? Try this smoothie, loaded with nutrition powerhouses. http://bit.ly/LfcR9L


Featured video
Do your kids love tacos? Try these Fish Tacos with Corn Salsa. They’ll ask for more! http://bit.ly/LETu9e

Fish Tacos with Corn Salsa
presented by Dawn Blatner, LDN RD CSSD

Men, Don’t Wait Until It’s Too Late!
Eat Right Now


FOR RELEASE JUNE 8, 2012 

Men, Don’t Wait Until It’s Too Late!
Eat Right Now to Prevent Future Illness, Says Academy Of Nutrition And Dietetics

CHICAGO – As part of National Men’s Health Week, the Academy of Nutrition and Dietetics (formerly the American Dietetic Association) encourages all men to build a healthful eating plan now to help prevent the development of illness and disease later in life. National Men’s Health Week is designed to heighten awareness of preventable health problems and encourage early detection and treatment of disease among men and boys.

“A nutrient-rich diet and a healthy lifestyle are your strongest line of defense against preventable illnesses, like heart disease, diabetes, cancer and stroke,” said registered dietitian and Academy spokesperson Jim White. “Even small steps towards a healthier lifestyle can really add up over time, giving you a much better chance of staying strong and in the game as you age.”

According to White, a healthy diet for men includes:

Filling half your plate with fruits and vegetables. “Be sure to include tomatoes or something made from tomatoes like pasta sauce because research indicates that the antioxidant lycopene found in tomato products may help prevent prostate cancer.”

Making at least half of your grains, whole grains. Replace refined grains with whole-grain bread, cereal, pasta, brown rice or oats.

At least two to three 8-ounce servings of fish per week. Choose lean meats.

At least 38 grams of fiber a day for younger men; 30 grams of fiber a day for men older than 50

Choosing unsaturated fats like oils, nuts and salad dressings instead of saturated fats like full-fat dairy foods, butter and high-fat sweets

4,700 milligrams a day of potassium from fruits, vegetables, fish and milk

Less sodium than you think. The 2010 Dietary Guidelines for Americans recommend consuming 2,300 milligrams of sodium per day, which is about 1 teaspoon of salt.



To help men of all ages understand the fundamentals of a healthful eating plan and how it can help them prevent and manage disease, the Academy has developed numerous resources, including:

A thirty-second public serviceannouncement from registered dietitian and Academy President Ethan Bergman, offering easy tips to eat right for life.


An infographic (pdf) illustrating how food and nutrition affects a man’s body

Online resources at www.eatright.org/MensHealth offering cooking, fitness and behavior tips and much more.
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The Academy of Nutrition and Dietetics (formerly the American Dietetic Association) is the world’s largest organization of food and nutrition professionals. The Academy is committed to improving the nation’s health and advancing the profession of dietetics through research, education and advocacy. Visit the Academy of Nutrition and Dietetics at www.eatright.org.


Media Contact:   Ryan O’Malley, Allison MacMunn
                          800/877-1600, ex. 4769, 4802
                          media@eatright.org

For Release June 5, 2012
Eatright Radio: Free Public Service Announcements Available
From Academy Of Nutrition and Dietetics

CHICAGO – The world’s largest organization of food and nutrition professionals is launching EatRight Radio, a new online resource with free public service announcements that encourage millions of people to improve their health.

The Academy of Nutrition and Dietetics has created a broadcast team of registered dietitians – the food and nutrition experts – to create a network of free public service announcements beginning this summer.

“Whether you’re at the gym, behind the wheel or in front of a computer, EatRight Radio offers practical health and nutrition advice to keep you healthy,” said registered dietitian and Academy President Ethan A. Bergman.

“The Academy’s new PSAs provide the opportunity for us to share with the public that when it comes to your health, little changes in eating and physical activity can really add up over time,” Bergman said.

Thirty- and sixty-second EatRight Radio PSAs are available online in both English and Spanish and feature a registered dietitian offering current science-based health and nutrition tips, including eating gluten-free, promoting children’s health, supporting a healthy pregnancy, the temptations of late-night snacking and more.

Visit the links below to preview examples of EatRight Radio messages from registered dietitians:

Jim White

EatingGluten-Free (30 seconds)
Constance Brown-Riggs

Melissa Joy Dobbins

Estadode salud y físico de ancianos (Senior Health and Fitness) (30 seconds - Spanish)
Manuel Villacorta

Visit www.EatRight.org/Radio to learn more and to browse, preview and download PSAs, all free of charge.

Radio stations, bloggers and other content providers who would like to learn more or host a regular segment tailored for their audience can contact Ryan O’Malley at media@eatright.org or 312/899-4769.

The Academy of Nutrition and Dietetics (formerly the American Dietetic Association) is the world’s largest organization of food and nutrition professionals. The Academy is committed to improving the nation’s health and advancing the profession of dietetics through research, education and advocacy. Visit the Academy of Nutrition and Dietetics at www.eatright.org.


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